What’s the best coleslaw you ever had? Mine is Purple Heaven – a combination of purple and green cabbage with a sweet tangy surprise. It’s the perfect accompaniment to shredded chicken or pulled pork, or just as a side. I recently had a...
This time of year berries are in every grocery store at good prices. I really enjoy eating them. And it doesn’t hurt that they are also low-glycemic and vitamin packed! I decided to make gluten free oatmeal berry muffins since I had a hankering and my husband...
My friend Liz Pilotto is a woman of many talents. She cuts hair and helps me and others to look their very best (she’s a miracle worker), she is an expert in therapeutic oils, she knows almost everything about holistic health, and she’s a great cook. She...
I was inspired to make a southwest chicken salad and thought a creamy avocado dressing sounded like just the ticket. OMG – did I ever score with this one – if I do say so myself. This dressing is so rich and creamy. And versatile too. You can use it as...
I was on the look out for a shredded chicken recipe that actually had some flavor and that you could put on auto-pilot. And I found it! Most of the shredded chicken recipes I’ve seen just looked really bland. If I was going to make it, I wanted it to deliver...
I’m always interested in incorporating more plants into my diet. When I saw this recipe being made on TV – it reminded me of the wilted spinach salad with bacon dressing – but so much healthier. It is a versatile recipe, especially when vegetarians...
